Friday, October 24, 2014
I snatched up a very affordable crock pot from Target last weekend and boy I was itching to use it and use it I did. I mean it was super quick and easy and before I knew it?
Wednesday, October 22, 2014
Today was a fast paced day at the office and I HAD to get my workout on afterward. The weather is insanely beautiful in my city these days and I took advantage of it and got to power walking.
Tuesday, October 21, 2014
Sunday, October 19, 2014
My mom always shares with my sister and I that we should support cancer research any way that we can but it often falls on deaf ears. It's not that we don't listen but life is fast and there are loads of other responsibilities that we are dedicated too. Yeah I know, we need to listen to mom more.
No, I don't want it. Not at all.
Yep!! That's what I said for years and a day but thankfully my amazing wife changed my mind. See the way I remember it is my great aunt making it the regular way and not really like it. I won't tarnish her memory saying it wasn't good, I will just say, she meant well.
Saturday, April 12, 2014
Check out this quick and easy recipe for roasted asparagus:
1 bunch of fresh asparagus
Loads of olive oil
Salt & Pepper
Red Pepper Flakes
1. Preheat oven to 445.
2. Trim and cut off bottom tips of asparagus to your hearts desire.
3. Add Salt, Pepper, Rosemary and Red Pepper Flakes along with loads of Olive oil and toss.
4. Place on baking pan/baking sheet and bake 15-25 minutes.
5. Remove from oven and add more seasonings.